Liaison between Legion Executive and the Kitchen Operator
Convene and chair monthly meetings with Kitchen Committee and Kitchen Operator
Complete monthly financial reconciliation of kitchen activities and report to President
Ensure complaints of Kitchen Operator, Legion staff and of patrons are addressed and resolved
Ensure Kitchen Lease Agreement is kept current and up to date
Ensure all parties are compliant with respective obligations under the Lease Agreement
Ensure equipment is maintained
Collaborate with Bar Chair & Ways & Means Chair relating to functions involving the kitchen
Conduct an equipment inventory with Kitchen Operator and 1 member of the Executive annually
Ensure inspections are up to date
Ensure licensing is up to date
Review the Health Unit Report
Review all reports on equipment maintenance
Ensure spare equipment (appliance bulbs, etc.) are in stock
If equipment needs repair, make the arrangements to have it repaired and report back to the Executive in the event of an emergency (President can approve emergency repair up to $500.00 without Membership approval)
Report to Executive and Membership to keep everyone up to date on Kitchen Operation including a report to the Newsletter Editor for inclusion in the Newsletter
Work with Troy Fire Alarm System as the subcontractor approved by Tecumseh Fire Department to clean the range exhaust hoods
Kitchen Convenor